Aston Bar and Restaurant
About Aston Bar and Restaurant
Situated in the Grafton Hotel on Tottenham Court Road, The Aston bar & restaurant is a large airy room that is beautifully designed with wooden floors, and a large pewter topped oval bar. Popular with local people for its combination of style and comfort, The Aston is an ideal venue to meet for a drink, or for dinner. Head Chef Karim Larbes gives a modern interpretation of classical British dishes, and always strives to get the best natural produce available. Yakobi, our restaurant manager ensures his young team always provide attentive service with a smile!
Full a la carte
Starter
- Cornish crab soup £7.00- Salmon trout served as a terrine and beetroot cured, with watercress and piccalilli yoghurt dressing £8.00
- Grilled asparagus, fried ducks egg, cracked black pepper £7.50
- Broad bean and pearl barley risotto with Saint George mushrooms £7.50
- Devon farmed snails on toast with young vegetables and herb butter £7.00
- Smoked duck salad, home made coleslaw, Isle of Avalon smoked cheese £8.00
Chef’s Specials from the Market:
- Poached gull egg on toasted muffin with baby spinach and hollandaise £6.50
- Cumbrian air-dried cured ham with carrot and coriander salad £7.50
Main Course
- Pan roasted rump of Kent salt marsh spring lamb with garlic mash and minted red wine sauce £16.00- Classic fish pie with salmon, cod and smoked haddock £13.50
- Grilled Cornish rib eye steak, thick cut chips béarnaise sauce £15.50
- Steamed sea bass fillet, Shetland mussels & spring vegetable broth £15.00
- Breast of free-range maize fed chicken, tarragon mousse, baby onion and red wine sauce £13.00
- Pan fried calves liver, salad of Jersey royal potatoes, sprouting broccoli, honey and herb dressing £14.00
- Artichoke tart with Lancashire blackstick cheese £12.00
Side Orders:
- Baby spinach salad, Caesar dressing £3.50
- Minted Jersey royal potatoes £3.50
- Market young vegetables tossed in butter £3.50
- Homemade potato chips £3.50
- Rocket and watercress salad £3.50
Chef’s Specials from the Market:
- Free range tenderloin of Yorkshire pork, glazed shallots and apple sauce £13.00
- Potato cake with spinach, wild mushrooms, roasted red onion and squash £12.00
Dessert
- Poached rhubarb syllabub £5.50- Bailey's burnt set cream £5.50
- Chocolate tart with tangy marmalade £5.50
- Lemon tart with green tea meringue £5.50
- Thin apple tart and vanilla ice cream £5.50 (Please allow 15 minutes)
- Brown bread ice cream £5.50
- British Cheese Selection: Montgomery farmhouse cheddar, Cropwell bishop
organic stilton, Celtic promise, Yorkshire Swaledale goat's cheese, Capricorn goat's brie, served with grapes, celery & Carr's water biscuits £7.00
Additional Information
Address:
Grafton Hotel, 130 Tottenham Court Road, W1T 5AYNearest tube:
Warren StreetAn optional service charge of 12.5% will be added to your bill
Average Price:
£25 to £34 (€38 - €50)Opening times:
Lunch: Mon - Fri 12:30pm - 2:30pmDinner: Mon - Sun 5:30pm - 10pm