1 Lombard Street - Brasserie
About 1 Lombard Street - Brasserie
If you've got a client to impress or a hot date, this is the place to whisk them. 1 Lombard Street Brasserie, in the City, is housed in a former banqueting hall, with a Grade II listed neo classical interior and domed skylights by Pietro Agostini. Although ultra-spacious in feel - with a 20ft-high ceiling, and ample space between tables - the restaurant is welcoming. Mouthwatering modern and classic European cuisine are on offer, alongside seasonal specialities and an extensive wine list.
Sample a la carte
Starter
- Brandade, endive and frizzy salad with Roquefort dressing £7.95- Thai aubergine caviare with raw scallops, coriander and chilli vinaigrette £8.95
- Warm wood pigeon salad with crispy lardons beetroot and hazelnut oil £8.50
- Potato and caraway soup ham knuckle and marjoram £6.50
Other starters are available.
Main Course
- Sauteed king prawns, tagliatelle in lobster sauce £18.75- Casserole of mussels and clams, ginger, coriander and chilli broth £14.50
- Grilled lobster, herb and lemon beurre blanc £27.50
- Slow cooked lamb shank with Morroccon spices and couscous £17.50
- Angus fillet steak with seared foie gras, shallot confit, balsamic and Madeira jus £23.50
- Oriental duck magret crispy pancake, stir-fry, ginger and lime jus £18.50
Other main courses are available.
Dessert
- Warm chocolate fondant, malt ice cream £6.75- Lemon meringue tart, raspberry coulis £6.50
- Creme brulee, Tahiti vanilla £6.50
- Pineapple carpaccio and cocnut sorbet, mango salsa and chilli syrup £6.75
Other desserts are available.
Additional Information
Address:
1 Lombard Street, Bank, EC3V 9AANearest tube:
BankAn optional 12.5% gratuity will be added to your bill